Smokey Cauliflower Steaks with Roasted Kale and Quinoa Salad

You can do so many great things with cauliflower!  I came across this little post from Riverford Organic Farms it had some nice information about cauliflower and how to use it.

Well anyway on with the recipe.  I got this off of a blog called "plantd"  I stuck pretty much to the recipe but omitted the vegan butter and olive oil. I subbed date syrup for the xylitol.  It was really delicious.  I drizzled some Hickory Smoke Balsamic from California Balsamics on top after plating.  It was the perfect touch!  You can get the recipe click here

Hope you try and enjoy this recipe!

Be Well!